Soft Cheese KnifePrevious Next
The Warther Cutlery Soft Cheese Knife is perfect for cutting slices of soft cheese. The cut outs in the blade assist with stickiness, allowing for clean slices compared to standard kitchen knives. The rounded tip of the blade is great to use as a spreader.
- Designed for cutting soft cheese like Brie, Camembert, Fresh Mozzarella as well as other sticky foods such as cucumbers, hard-boiled eggs, and cheese cakes
Handcrafted from CPM® MagnaCut Steel - a high-carbon stainless steel, allowing these knives to have superior edge retention
- 5 3/8" Blade Length, 10" Overall Length